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A Water Sector Energy Hog

By Alvar Escriva-Bou

When we use water, we’re also using energy—sometimes a lot. Where does it all go, and how can we best save both water and energy?

Fact Sheet

College Access in California

By Iwunze Ugo

About three in five Californians enroll in college right after high school. But whether—and where—high school graduates attend college varies across regions and demographic groups.

Explainer

Making Sense of California’s Economy

By Sarah Bohn, Marisol Cuellar Mejia, Julien Lafortune, Vicki Hsieh

We take a look at where California's economy has been, where it might be headed, and how we can better insulate Californians against future upheavals.

interactive

Californians and the Housing Crisis

Home values and rents in California are among the most expensive in the nation, and the state has one of the highest rates of homelessness. Californians are increasingly concerned about these issues, with more than a third saying they've considered leaving the state due to housing costs.

blog post

Delivering on an Equitable Recovery for Californians

By Sarah Bohn, Shannon McConville, Daniel Payares-Montoya

California has created a $600-million program to distribute certain federal recovery resources to 13 regions statewide, an effort to address the varying economic challenges across the state.

event

Stewarding California’s Wet Years

California has made great strides in preparing for a drier, hotter future, but it remains a challenge to harness the bounty of wet years while also reducing flood risk. How did California’s water sector manage the unusually wet conditions of the 2023 water year—and what lessons can we glean for the future? We speak with three panels of experts to find out.

blog post

How Are California’s Cities Managing the Drought?

By Alvar Escriva-Bou, Annabelle Rosser, Ellen Hanak

Though urban water agencies have failed to meet Governor Newsom’s call for a 15% voluntary reduction in water use, they’ve avoided major supply disruptions so far. Are cities failing to manage the current drought—or are we focusing on the wrong metrics?

Report

Exploring the Potential for Water-Limited Agriculture in the San Joaquin Valley

By Caitlin Peterson, Cameron Pittelkow, Mark Lundy

As irrigated farmland comes out of production in the San Joaquin Valley, valley residents will face increased pests, weeds, and dust—as well as a loss of employment and economic activity. Water-limited cropping is one alternative to fallowing that can improve soil health and air quality, create habitat, and keep land in production.

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